Sautéed Baby Okra with onions, tomatoes, peppers, garlic and herbs topped with tomato sauce.
Ground chickpeas and vegetables blended with Middle Eastern spices & side of tahini sauce.
Fresh Zucchini, cheese, parsley, carrot, egg and spice pan seared topped with cacik sauce, served with salad.
Skewered & marinated red peppers, green peppers, mushrooms, squash and onions served with rice.
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